The company, founded by Giuseppe D'Urso, was established in the early 1900s. Thanks to agricultural holdings used for olive cultivation, Giuseppe began the olive milling activity and purchased the first stone press, powered by mule-driven energy.
The company is built on tradition, expertise, and the craftsmanship of the time, along with the good name of the D'Urso family, which has been committed for years to achieving goals that combine high quality with the use of new technologies, without altering the taste, refinement, and genuineness of the product. With the creation of the winery and thanks to the contribution of his sons, Giuseppe Cataldo, the sole director of the company, and Giovanni, who handles national and international commercial relations, the company expanded and became known as D'URSO DOMENICO & Figli S.r.l.s.